|June 8th 2012||Lecture/Reading|
|Location||Franklin Patterson Hall, Main Lecture Hall|
|Title||Gary Hirshberg on "The Future of Food"|
Stonyfield Farm chairman and founder and Hampshire graduate Gary Hirshberg will speak on the future of food.
[MEDIA NOTE: Gary Hirshberg is also moderating the Stonyfield Entrepreneurship Institute on campus June 7 and 8, an event that does require registration and an attendance fee for institute participants. Information can be found at http://www.hampshire.edu/academics/23364.htm.
MEDIA WELCOME — Reporters who might like to cover this event can just contact Elaine Thomas at firstname.lastname@example.org or 413.559.5482 by June 6; the Communications Office will make arrangements for you to attend.]
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